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Delicious Gluten-Free Charcuterie Naan Nachos
If you're looking for an exciting, savory snack that’s easy to prepare and bursting with flavor, look no further! This gluten-free Charcuterie Naan Nachos recipe features the delightful Panaji Naan Minis, making it a unique and satisfying appetizer perfect for any occasion. Using premium ingredients from around the world—including ghee and buttermilk—Panaji Naans are made in small batches with a slow rise fermentation, ensuring a truly magical naan experience at your table.
This is my iconic Charcuterie Naan Nachos recipe, comforting and easy to make! This will make a great healthy and fun recipe for you to make for your family, for lunch, dinner, meal preps... either way, this recipe has you covered.

Why You Should Make This Recipe?
These nachos are not only delicious but also bring a creative twist to your traditional snack fare. The combination of sweet apricot jam, savory meats, and rich cheese on the soft base of Panaji Naan Minis creates a mouthwatering experience everyone will enjoy.
Unique Flavor Fusion: The combination of sweet apricot jam and savory meats creates a delightful flavor profile that’s sure to impress.
Quick and Simple: This recipe can be assembled in just a few minutes, making it an ideal choice for unexpected guests or a last-minute snack.
Gourmet Touch: Impress your friends and family with gourmet nachos made from premium Panaji Naan Minis, elevating your appetizer game.
Diet-Friendly: It’s gluten-free and low in sugar, accommodating various dietary preferences while still being tasty.
Versatile Dish: Perfect for parties, game nights, or cozy nights in, this dish fits any occasion without the hassle. be enjoyed by everyone, including kids who will love the cheesy, savory filling.
Your guests will remember your lunch or dinner as the best they've ever attended, making this recipe as dinner or lunch is must-have for any occasion!

Nutritional Benefits of the Ingredients
Panaji Naan Minis: Made with high-quality ingredients, providing a substantial base for your nachos.
Salami: High in protein and rich in vitamins like B12, contributing to muscle maintenance and energy production.
Prosciutto: Contains healthy fats that aid in nutrient absorption and offers a source of protein and iron.
Apricot Jam: Provides natural sugars along with vitamins A and C, which are beneficial for skin and immunity.
Caramelized Onions: A great source of antioxidants, promoting heart health and reducing inflammation.
Hot Honey: Adds a touch of sweetness and contains antioxidants, which can help in fighting inflammation.
Gruyere Cheese: Packed with calcium and protein, contributing to bone health and overall nutrition.
As a nutritionist I know that good eating should be sustainable and convenient without sacrificing any taste. You can also pair this with your favorite vegetables; steamed, roasted or fresh!
More savory recipes you like this:

Overall, these are the ingredients needed for my Charcuterie Naan Nachos:
Panaji Naan Minis
Salami
Apricot Jam
Prosciutto
Caramelized Onions
Hot Honey
Green Onions
Gruyere Cheese
This was great as a dinner or lunch, this healthy recipe is a keeper so save for later! Remember to keep ingredients wholesome and pick wisely!
Shop the ingredients to my recipes in my Jupiter Shop!
Perfect Pairings for Your Tacos!
Wine: Pair with a light, fruity white wine like Riesling or Sauvignon Blanc to complement the savory and sweet flavors of the nachos.
Cocktails: Serve with refreshing cocktails like gin and tonic or a light mojito that won't overpower the dish.
Dips: Consider serving with a side of tangy yogurt dip or tsatziki for a cooling contrast.
Salads: Pair alongside a fresh mixed green salad to add a refreshing element to your meal.
Chips & Dips: Round out your snack table with fresh veggie sticks or traditional tortilla chips with salsa for variety.
The versatility of these Charcuterie Naan Nachos allows you to craft a flavor that suits your taste perfectly!

Tips to Make This Recipe Even Better
Customize Your Toppings: Feel free to mix up the meats or add your favorite toppings, like goat cheese or roasted peppers.
Don’t Skimp on Cheese: Generously top with Gruyere cheese to enhance the creaminess and flavor of the nachos.
Perfectly Caramelized Onions: Take your time when caramelizing onions. A deeper flavor adds richness to the dish.
Experiment with Honey: Adjust the amount of hot honey according to your spice tolerance to achieve the perfect balance of heat and sweet.
Bake it Right: Ensure the Naan Minis are crispy yet chewy; baking for the right amount of time is key to achieving that perfect texture.
The full instructions and ingredient list is listed below. This is just a super easy and flavorful recipe for you to enjoy and your body will love; source of fiber, nutrients and flavor!
More Creative Variations!
Mediterranean Style: Swap meats for grilled chicken or lamb, adding olives and feta cheese for a Mediterranean flair.
Veggie Lovers: Use a selection of grilled or roasted vegetables like bell peppers, zucchini, and mushrooms for a delectable vegetarian alternative.
BBQ Twist: Drizzle with BBQ sauce instead of apricot jam, and use pulled pork or BBQ chicken for a smoky flavor.
Tex-Mex Flare: Top with jalapeños, black beans, and a dollop of avocado or guacamole for a fiesta twist.
Breakfast Nachos: Transform into a brunch dish by adding scrambled eggs, a sprinkle of cheese, and avocado for a hearty morning meal.
Overall this recipe is:
Comforting
Cheesy
Low Carb
A Crowd Pleaser
Quick and Easy
Meal Prep Friendly
Delicious!

Conclusion.
These Charcuterie Naan Nachos are the perfect way to bring excitement to your snack time or appetizer spread. With the high-quality ingredients of Panaji Naan and an incredible flavor profile, your guests will be asking for more. Quick to prepare with exquisite flavors, this recipe makes it easy to enjoy a gourmet experience at home, without extra fuss. Elevate your dining occasions with this delightful dish!
Share Your Experience!
We’d love to hear how your version of Charcuterie Naan Nachos turns out! Cooking is all about experimentation, and each household adds its own unique twist to recipes. Share your thoughts, variations, or pictures of your dish in the comments below. Are you considering new serving ideas or flavor enhancements?
Don’t forget to share this recipe with friends and family who are looking for an impressive and tasty dish to serve!
Not boring or complicated! This are a great lunch for kids and grown ups. Pro tip: You can prepare this recipe for meal prep and have it ready for the rest of the week, reheat 1 minute on your microwave and pair with vegetables.

This is a great recipe that your family or friends will love! Easy to prepare and super fresh, great for lunch and even dinner. This recipe is made to enjoy in the most effortless and most delicious way ever, I mean... only simple ingredients!
Sharing is caring!
Remember that sharing is caring so please spread the love by saving, sharing or bookmarking this recipe for later to cook with your loved ones on one of your amazing dinner parties or friend gatherings!
With love,
María
Try more recipes here!
Charcuterie Naan Nachos
By María Fernanda López
Serves 8 tacos
Ingredients
1 pack of Panaji Naan Minis
6 slices of salami
1/4 cup of apricot jam
6 slices of prosciutto
1/2 cup of caramelized onions
3 tbsp of hot honey
1 tbsp of chopped fresh green onions
Grated Gruyere cheese
Instructions
Preheat your oven to 350°F (175°C).
Spread the Panaji Naan Minis on a baking tray and bake for 10 minutes until warm and slightly crispy.
Remove the naan from the oven and generously layer the salami, prosciutto, caramelized onions, and apricot jam over the baked naan.
Top with a generous amount of grated Gruyere cheese for a delicious melty finish.
Drizzle hot honey over the top for an extra layer of flavor.
Add a handful of fresh green onions, on top before serving.
Shop the ingredients to my recipes in my Jupiter Shop!
Nutritional Information (Per Serving)
Here’s an estimated nutritional breakdown for one serving of the Charcuterie Naan Nachos recipe:
Calories: 250-300
Protein: 10-15g
Total Fat: 15-20g
Saturated Fat: 7-10g
Carbohydrates: 20-25g
Dietary Fiber: 2-3g
Sugars: 5-8g
Sodium: 600-800mg
Vitamin A: 300-350 IU
Vitamin C: 1-3mg
Calcium: 150-200mg
Iron: 1-2mg
These values are approximations and can vary based on specific ingredients and their quantities. For precise nutritional values, consider using nutritional analysis tools or software where you can input exact quantities of each ingredient used.
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