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Indulge in a Dairy-Free Chocolate Mint Cookie Milkshake
Are you craving a refreshing and indulgent treat that aligns with your dairy-free lifestyle? Look no further! This Dairy-Free Chocolate Mint Cookie Milkshake is the perfect way to satisfy your sweet tooth while keeping it plant-based. With the addition of Klimon Dairy-Free Mint Condition Ice Cream, this milkshake is not only creamy but also packed with delicious swirls and chunks that elevate its flavor.
This is my iconic and super easy Chocolate Mint Cookie Milkshake recipe, simple and epic combo that you need to make during no matter the season... this is not your regular milkshake shake recipe .. this is healthier and dairy-free and super easy to make!
Why You Should Make This Recipe?
Creamy Indulgence: The combination of Klimon Dairy-Free Mint Condition Ice Cream and plant-based milk creates a luxuriously creamy texture.
Quick to Prepare: This recipe takes less than 10 minutes to whip up, making it perfect for those busy days when you need a quick treat.
Crowd-Pleaser: Whether you're entertaining guests or enjoying a quiet night in, this milkshake is sure to impress both friends and family.
Healthier Dessert Option: With its plant-based ingredients, this milkshake is a guilt-free way to indulge your sweet tooth without sacrificing health.
Customizable: This recipe serves as a base; you can easily modify it to suit your taste preferences or dietary needs.
This Chocolate Mint Cookie Milkshake recipe is just perfect to make during fall season, it's easy to make and extremely delicious! It's an unmissable recipe that everyone will love and will also nourish your body... High in protein, easy to make and sugar-free as well.
Nutrient dense and flavorful delicious and creamy Chocolate Mint Cookie Milkshake for the win! The key to have a sustainable healthy life is to preach balance and to also choose better ingredients when you are cooking or baking at home... the ingredients here are a some of the staples that I usually have in my own kitchen.
Nutritional Benefits of the Ingredients.
Klimon Dairy-Free Mint Condition Ice Cream: Made from plant-based ingredients, this ice cream is often lower in calories and saturated fat compared to traditional ice cream, while providing a rich source of vitamins and minerals.
Plant-Based Milk: Depending on the type (almond, soy, coconut), it often contains fewer calories than dairy milk and is usually lactose-free, making it easier on digestion.
Chocolate Mint Vegan Cookies: These cookies can be made with whole grains, providing fiber, which aids digestion and keeps you feeling full longer.
Sea Salt: A pinch can enhance the flavor while promoting hydration and allowing for better nutrient absorption.
Dairy-Free Whipped Cream: Made from coconut or almond milk, it is a delightful low-calorie topping that adds richness without the dairy.
This recipe that it's not only healthy, but it's also easy to make, packed with flavors and more nutrients than a regular dessert. Light and creamy milkshake... the perfect combination that hits the spot no matter the season. Keep scrolling to see the full recipe!
Pair this recipe with these recipes!
Overall, these are the ingredients needed for this Chocolate Mint Cookie Milkshake:
Klimon Dairy-Free Mint Condition Ice Cream
Plant-based milk
Chocolate mint vegan cookies
Sea salt
Chocolate syrup
Dairy-free whipped cream
Crushed chocolate mint cookie
Chocolate mint cookie
Perfect Pairings for Your Milkshake!
Fruit Salad: A fresh fruit salad pairs perfectly, balancing the rich flavors of the milkshake with something refreshing.
Vegan Brownies: The fudgy texture of vegan brownies complements the minty shake for double the dessert pleasure.
Granola or Energy Bites: For a healthful addition, serve with some granola or energy bites for an easy, on-the-go snack.
Coffee: Pair your milkshake with a hot cup of coffee or a cold brew for a delightful pick-me-up that enhances mint and chocolate flavors.
Movie Night: Create a fun movie night experience with popcorn and your delicious milkshake as the ultimate treat. Use it as a topping for pancakes or waffles to enhance your breakfast experience.
Here are some tips for making the best dairy-free milkshake:
Choose the Right Ice Cream: Use high-quality dairy-free ice cream that is creamy and flavorful, like Klimon, which offers delicious swirls and chunks for added texture.
Use Cold Ingredients: Ensure that your ice cream and plant-based milk are cold to create a thick and creamy consistency.
Blend to Perfection: Start blending on a low speed to combine ingredients, then gradually increase to high speed for a smooth texture. Blend for just 15-30 seconds to avoid melting the ice cream too much.
Adjust Consistency: If your milkshake is too thick, add a little more plant-based milk. If it’s too thin, add more ice cream. Adjust to your preferred thickness.
Add Flavor Boosters: Enhance the flavor by adding ingredients like cocoa powder, vanilla extract, or a pinch of sea salt to elevate the taste.
Include Mix-ins: For added flavor and texture, mix in crushed cookies, fresh fruits, or dairy-free chocolate chips.
Top it Off: Don’t forget to garnish your milkshake! Use dairy-free whipped cream, chocolate syrup, and crushed cookies for an eye-catching presentation.
Serve Immediately: Dairy-free milkshakes are best enjoyed right after blending when they’re still thick and cold for that refreshing experience.
Experiment with Variations: Try different flavors of dairy-free ice cream and plant-based milk or add spices like cinnamon for unique spins on your milkshake.
Use a High-Powered Blender: If possible, use a high-powered blender to easily achieve a smooth and creamy consistency without leaving chunks behind.
Following these tips will help you create a delicious and satisfying dairy-free milkshake every time!
Now, are we ready to get started and making these amazing Chocolate Mint Cookie Milkshake!? Well, and if you are interested you can also get the direct ingredients to my recipes in my Jupiter shop!
Shop the ingredients to my recipes in my Jupiter Shop!
Check out some fall recipes here!
The full instructions will be below along with the nutritional information per serving. This is just a super easy and flavorful recipe for you to enjoy and your body will love; source of fiber, nutrients and flavor!
Overall this recipe is:
Plant-Based
Dairy Free
Delicious
Conclusion.
This Dairy-Free Chocolate Mint Cookie Milkshake is a delightful indulgence that everyone can enjoy, regardless of dietary preferences. With Klimon Dairy-Free Mint Condition Ice Cream as the star ingredient, each sip offers a rich, creamy texture and tantalizing minty flavor. Perfect for warm afternoons or a sweet dessert, this milkshake checks all the boxes for a treat that is both satisfying and nourishing.
Ensure you try this recipe and share it with friends and family for a guilt-free dessert experience!
Pair this recipe with these recipes!
This is a great recipe that your family or friends will love! Easy to prepare and elegant and fun no matter the occasion, this recipe is made to enjoy in the most effortless and most delicious way ever, I mean... only simple and minimal ingredients in a healthy dessert with all the delicious flavors!
Sharing is caring!
Remember that sharing is caring so please spread the love by saving, sharing or bookmarking this recipe for later. To make with your loved ones on one of your amazing brunches or friend gatherings!
With love,
María
Try more recipes here!
Chocolate Mint Cookie Milkshake
By María Fernanda López
Serves 1 milkshake
Ingredients
1 1/2 cup of Klimon Dairy-Free Mint Condition Ice Cream
3/4 cup plant-based milk
2 chocolate mint vegan cookies
1 pinch of sea salt
Toppings
Chocolate Syrup (for decoration)
Dairy-Free Whipped Cream
Crushed Chocolate Mint Cookie
1 Chocolate Mint Cookie
Instructions
Blend the Ingredients: Start by adding the Klimon Mint Condition Dairy-Free Ice Cream, plant-based milk, chocolate mint vegan cookies, and a pinch of sea salt into your blender. Blend for about 15-20 seconds until the mixture is smooth and creamy.
Prepare the Glass: While blending, take a cute glass and decorate the rim with dairy-free whipped cream. This not only adds an extra touch of elegance but also enhances the delightful flavor.
Serve: Pour the creamy milkshake into your beautifully decorated glass.
Top It Off: Add a dollop of dairy-free whipped cream on top, drizzle with chocolate syrup, and sprinkle crushed chocolate mint cookies for an extra crunch. Finish it off with a whole chocolate mint cookie perched on top for that perfect presentation.
Sip and Enjoy! Take a moment to admire your delicious creation and then dive into the creamy goodness.
Shop the ingredients to my recipes in my Jupiter Shop!
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