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María Fernanda López

Peach Biscoff Cinnamon Rolls

I think that anything cinnamon rolls is a winner, but these cinnamon rolls are another level and just the perfect easy dessert to make when you want to keep things fancy but simple, This recipe is a fail proof recipe, promise. -Used organic canned cinnamon rolls to keep it extra easy!


This is my iconic Peach Biscoff Cinnamon Rolls, this is just a simple and epic combo that you need to make to satisfy that sweet tooth, in a delicious and healthy way... this is not your regular creamy and rich cinnamon rolls... this is made with just few ingredients and basically fail-proof.


Peach Biscoff Cinnamon Rolls

About this Peach Biscoff Cinnamon Rolls:

This recipe overall is low sugar and extremely easy as well. I used the organic canned cinnamon rolls, to create some magic I added some peaches, crushed biscoff cookies and a touch of sugar-free maple syrup.


These easy peasy Peach Biscoff Cinnamon Rolls are perfect to make no matter your baking skills. The recipe it's easy to make and extremely delicious! It's an unmissable recipe that everyone will love and will also being so easy to make.


Peach Biscoff Cinnamon Rolls

Peach Biscoff Cinnamon Rolls? Yes please, the easiest and most amazing canned cinnamon roll makeover! The key to have a sustainable healthy life is to preach balance and to also choose better ingredients when you are cooking or baking at home... the ingredients here are a some of the staples that I usually have in my own kitchen.



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This recipe is great for any tome of the season even though they fit perfectly your sweet cravings, the combination of ingredients create such an experience that your tastebuds will love. Quick, and easy dessert recipe.


Peach Biscoff Cinnamon Rolls


Overall, these are the ingredients needed for this Peach Biscoff Cinnamon Rolls:


  • Organic Canned Cinnamon Rolls

  • Sugar Free Maple Syrup

  • Peaches

  • Biscoff Cookies


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For the boost of protein you can also add some Nuzest Pea Protein (PURELYHL for discount), you can use your favorite flavor, you can mix this on the frosting and voilà! A high protein cinnamon roll.


Peach Biscoff Cinnamon Rolls

Now, are we ready to get started and making this amazing recipe!? Well, and if you are interested you can also get the direct ingredients to my recipes in my Jupiter shop!


Shop the ingredients to my recipes in my Jupiter Shop!

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Check out some Fruity recipes here!


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The full instructions will be below along with the nutritional information per serving. This is just a super easy and flavorful recipe for you to enjoy and your body will love; source of fiber, nutrients and flavor!


Overall this recipe is:

  • Easy To Make

  • Meal Prep Friendly

  • Delicious!


Peach Biscoff Cinnamon Rolls

The end result

The combination of these flavors is just amazing! And in some part it's also addicting, the touch of the peaches and biscoff will be seriously a tastebud pleaser and so comforting... and ready so easy to make! The flavor is just a whole new level, so playful and... gourmet in some way.


Super creamy and summery Peach Biscoff Cinnamon Rolls! The perfect quick dessert that doesn't requiere a long procedure; oven or stove... Seriously will be on repeat!


Peach Biscoff Cinnamon Rolls

This is a great recipe that your family or friends will love! Easy to prepare and elegant and fun no matter the occasion, this recipe is made to enjoy in the most effortless and most delicious way ever, I mean... only simple and minimal ingredients in a healthy gluten-free and vegan friendly dessert with all the festive colors and flavors!


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Sharing is caring!

Remember that sharing is caring so please spread the love by saving, sharing or bookmarking this recipe for later. To bake with your loved ones on one of your amazing brunches or friend gatherings!



With love,

María


 

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Peach Biscoff Cinnamon Rolls

By María Fernanda López

Serves 8


Ingredients

  • 8 canned organic cinnamon rolls

  • 1 chopped peach

  • 2 tbsp of maple syrup

  • 2 crushed biscoff cookies


Method

  1. Preheat the oven at 350F.

  2. Place the cinnamon rolls in a greased baking dish.

  3. Top with peaches and maple syrup.

  4. Bake for 18-20 minutes (until golden brown)

  5. Top with the cinnamon roll glaze (the one they usually include) and crushed biscoff.

  6. Serve and enjoy!


Shop the ingredients to my recipes in my Jupiter Shop!


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Nutritional Information (per serving 167 kcal)

Fat: 4.9g

Carbs: 27.2g

Sugar: 12.2g

Fiber: 0.3g

Protein: 2.3g

 


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