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Healthy High-Protein Christmas Tree Cake Pops: A Simply Delicious Recipe.
Get ready to enjoy a festive twist on a classic favorite with our High-Protein Christmas Tree Cake Pops! Inspired by Little Debbie’s iconic Christmas Tree Cakes, this healthier version is low in sugar, high in protein, and super easy to make. Perfect for your holiday gatherings, these delightful treats not only satisfy your sweet tooth but also provide a nutritious boost.
If you’re looking for a delightful cookie that’s both chewy and satisfying, look no further! My Protein Christmas Tree Cake Pops are a perfect blend of flavors and textures, combining the crunch of vanilla pea protein and Simply Delish White Chocolate Sugar-Free Pudding. Plus, these cookies are gluten-free and lower in sugar, making them an excellent choice for health-conscious cake pop lovers.
Why Choose Simply Desserts?
Using Simply Desserts products offers a guilt-free way to indulge in your favorite holiday flavors. With their sugar-free options, you can create delightful desserts without compromising on taste. Remember to use discount code PURELYHL for special savings on your purchase!
Explore more delicious recipes and discover the joy of healthy baking with Simply Delish here.
This Protein Christmas Tree Cake Pops recipe is just perfect to make any time of the year, it's easy to make and extremely delicious! It's an unmissable recipe that everyone will love and will also nourish your body... healthier, easy to make and with a lot of nutrient dense ingredients.
Nutrient dense and flavorful delicious and chewy Protein Christmas Tree Cake Pops for the win! The key to have a sustainable healthy life is to preach balance and to also choose better ingredients when you are cooking or baking at home... the ingredients here are a some of the staples that I usually have in my own kitchen.
Nutritional Benefits of High-Protein Treats.
When it comes to holiday treats, choosing high-protein options like our Christmas Tree Cake Pops can offer numerous nutritional benefits. Protein not only helps in muscle repair and growth but also keeps you feeling fuller for longer, making it a great addition to your festive diet. Plus, incorporating ingredients like Greek yogurt and pea protein not only boosts the protein content but also adds essential nutrients to your treats. By opting for low-sugar alternatives, you can enjoy these festive delights guilt-free!
This recipe that it's not only healthy, but it's also easy to make, packed with flavors and more nutrients than a regular dessert. Chewy and soft cookies... the perfect combination that hits the spot no matter the season. Keep scrolling to see the full recipe!
Tips for Perfecting Cake Pops
Achieving the perfect cake pop texture is essential for creating a delightful treat. Here are some essential tips:
Use a Cookie Scoop: This helps ensure that each cake pop is the same size for even baking and coating.
Chill Your Mixture: Refrigerating the cake pop mixture for about 30 minutes before shaping will make it easier to mold.
Double Dip for Extra Coating: For a thicker, creamier coating, dip your cake pops twice in the melted white chocolate.
Ingredients for these Protein Christmas Tree Cake Pops:
For the Cake Pops:
Sugar-Free White Chocolate Pudding
Vanilla Pea Protein
Gluten-Free Flour
Greek Yogurt
Sugar-Free Maple Syrup
Almond Extract
For the Coating:
Sugar-Free White Chocolate Chips
Coconut Oil
For Decoration:
Red Frosting
Christmas Sprinkles
Creative Decoration Ideas for the Holidays!
Get festive! While red frosting and Christmas sprinkles are traditional decorations for your cake pops, you can experiment with different designs. Consider using green frosting for a more tree-like appearance or edible glitter to add some sparkle. You could even pipe on festive messages or create little ornaments using different colored frostings. The possibilities are endless when it comes to decorating your holiday treats!
Why Go Sugar-Free?
Choosing sugar-free ingredients, such as the Simply Delish Sugar-Free White Chocolate Pudding and sugar-free chocolate chips, makes a significant difference in the nutritional value of your cake pops. Not only do these options reduce unnecessary calories and sugar spikes, but they also help you maintain your fitness goals during the holiday season. This means you can indulge a little more while still keeping your health in check!
Now, are we ready to get started and making this amazing Protein Christmas Tree Cake Pops!? Well, and if you are interested you can also get the direct ingredients to my recipes in my Jupiter shop!
Shop the ingredients to my recipes in my Jupiter Shop!
Check out some fun recipes here!
Alternative Serving Suggestions.
These delicious High-Protein Christmas Tree Cake Pops are versatile and can be enjoyed in various ways! Consider serving them at holiday parties, as a fun treat for kids, or even as a thoughtful homemade gift for friends and family. You can also pair them with a warm cup of herbal tea or festive drinks for a delightful dessert experience that’s both healthy and satisfying.
The full instructions will be below along with the nutritional information per serving. This is just a super easy and flavorful recipe for you to enjoy and your body will love; source of fiber, nutrients and flavor!
Overall this recipe is:
Low-Sugar
Gluten-Free
Chewy Cookies
Feeds a Crowd
Delicious!
Vegan Friendly
Store Your Cake Pops for Freshness!
To keep your Healthy Christmas Tree Cake Pops fresh, store them in an airtight container in the refrigerator. They can last for up to a week but are best enjoyed within the first few days for the freshest taste. If you prefer, you can also freeze them for later enjoyment. Just thaw in the refrigerator when you're ready to treat yourself again!
Conclusion:
Ready to make your own High-Protein Christmas Tree Cake Pops? With these simple tips and tricks, you’ll create a festive treat that's both delicious and nutritious. Don’t forget to check out Simply Desserts here and use discount code PURELYHL for savings on your ingredients.
Enjoy baking and have a wonderfully festive season!
This is a great recipe that your family or friends will love! Easy to prepare and elegant and fun no matter the occasion, this recipe is made to enjoy in the most effortless and most delicious way ever, I mean... only simple and minimal ingredients in a healthy dessert with all the delicious flavors!
Sharing is caring!
Remember that sharing is caring so please spread the love by saving, sharing or bookmarking this recipe for later. Enjoy everyone, leave a comment if you tried this recipe!
With love,
María
Try more recipes here!
Protein Christmas Tree Cake Pops
By María Fernanda López
Serves 10 cake pops
Ingredients
For the Cake Pops:
1 pack of @simplydelishnatural Sugar-Free White Chocolate Pudding (don't forget to use discount code PURELYHL for savings!)
1/2 cup of vanilla pea protein
1/2 cup of gluten-free flour
1 cup of Greek yogurt
1/2 cup of sugar-free maple syrup
1/4 tsp of almond extract
For the Coating:
1 cup of sugar-free white chocolate chips
1 tbsp of coconut oil
For Decoration:
Red frosting
Christmas sprinkles
Instructions
In a bowl, combine the pudding, vanilla pea protein, gluten-free flour, Greek yogurt, sugar-free maple syrup, and almond extract. Mix until smooth and set aside.
Melt the sugar-free white chocolate chips with coconut oil using the microwave, employing the Bain Marie method.
Shape the batter into pops and dip each one into the melted white chocolate. Allow any excess to drip off.
Decorate the cake pops with red frosting and festive sprinkles.
Place the decorated pops in the refrigerator for a few minutes to set, then enjoy your delicious treats!
Shop the ingredients to my recipes in my Jupiter Shop!
Nutritional Information (per serving 176 kcal)
Fat: 7.8g
Carbs: 7.6g
Fiber: 2.4g
Sugar: 0.8g
Protein: 22.2g
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