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The magic of being a food blogger and recipe developer is that you test your creativity with the seasons, this Winter Berry Honey Bars is a great example, this sweet and fluffy bar recipe! To keep it extra fun and still simple and easy to make, a tastebud pleaser.
This is my iconic easy Winter Berry Honey Bars recipe, simple and epic combo that you need to make during no matter the season... this is not your regular honey bar recipe .. this is healthy, gluten-free and super easy to make!
About this Winter Berry Honey Bars:
This recipe overall is refine ingredient free recipe... healthier as well. I used gluten-free, banana, organic eggs and Manuka honey, grain free pecan granola, Rx Sugar alullose, and cinnamon.
This Winter Berry Honey Bars recipe is just perfect to make during fall season, it's easy to make and extremely delicious! It's an unmissable recipe that everyone will love and will also nourish your body... healthier, easy to make and gluten-free as well.
Nutrient dense and flavorful delicious and chewy Winter Berry Honey Bars for the win! The key to have a sustainable healthy life is to preach balance and to also choose better ingredients when you are cooking or baking at home... the ingredients here are a some of the staples that I usually have in my own kitchen.
This recipe that it's not only healthy, but it's also easy to make, packed with flavors and more nutrients than a regular dessert. Light and fluffy gluten-free honey bars... the perfect combination that hits the spot no matter the season. Keep scrolling to see the full recipe!
Overall, these are the ingredients needed for this Winter Berry Honey Bars:
Gluten-Free Flour
Baking Powder
Rx Sugar Alullose (MARIA20 for discount)
Vanilla Extract
Bananas
Pomegranate Arils
Organic Egg
Cinnamon
Grain-Free Cranberry Pecan Granola
Manuka Honey
For the the base for these bars I used gluten-free flour to keep it high in antioxidants and add that nutty flavor we love in our bar recipes... just a game changer for your recipes and to take any of your meals to another level!
Have you tried baking with Rx Sugar Alullose? A great way to reduce the sugar in your recipes and overall life, the taste goes 1:1 to regular sugar so it's a great replacement! Love baking and cooking with it (MARIA20 for discount).
Now, are we ready to get started and making these amazing Winter Berry Honey Bars!? Well, and if you are interested you can also get the direct ingredients to my recipes in my Jupiter shop!
Shop the ingredients to my recipes in my Jupiter Shop!
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The full instructions will be below along with the nutritional information per serving. This is just a super easy and flavorful recipe for you to enjoy and your body will love; source of fiber, nutrients and flavor!
Overall this recipe is:
Gluten-Free
High in Antioxidants
Delicious
Meal Prep Friendly
Delicious!
The end result
The combination of these textures is just amazing! Using honey to this recipe makes it even richer in flavors, along the combination of the the cinnamon and honey, takes this chunky honey bars to another level... great chewy texture, this Winter Berry Honey Bars are just the dessert that everyone needs!
The touch of the chunks of granola is just the perfect addition to create that sweet and fun combination while making this Winter Berry Honey Bars extra special... The perfect dessert to pair a cozy mocha or latte.
This is a great recipe that your family or friends will love! Easy to prepare and elegant and fun no matter the occasion, this recipe is made to enjoy in the most effortless and most delicious way ever, I mean... only simple and minimal ingredients in a healthy dessert with all the delicious flavors!
Sharing is caring!
Remember that sharing is caring so please spread the love by saving, sharing or bookmarking this recipe for later. To bake with your loved ones on one of your amazing brunches or friend gatherings!
With love,
María
Try more recipes here!
Winter Berry Honey Bars
By María Fernanda López
Serves 9 pieces
Ingredients
1 1/4 cup of gluten-free flour
1 tsp of baking powder
3 bananas
2 tsp of cinnamon
2/3 of RxSugar alullose (MARIA20 for discount)
1 whole organic eggs
1/4 cup of Manuka Honey
1/3 cup of pomegranate arils
1/2 cup of grain-free pecan cranberry granola
1 tsp of vanilla extract
Instructions
Preheat the oven at 350F.
Microwave the bananas for 2 minutes.
Mix all the dry ingredients, save some granola for the topping.
Incorporate the wet ingredients.
Transfer to a silicone 8x8 baking dish.
Top with leftover granola.
Bake for 36-40 minutes and let it cool and enjoy!
Shop the ingredients to my recipes in my Jupiter Shop!
Nutritional Information (per serving 203 kcal)
Fat: 8.3g
Carbs: 32.2g
Sugar: 16g
Fiber: 5.3g
Protein: 4.3g
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